Recipe: Frozen Peanut Butter Pie

Recipe: Frozen Peanut Butter Pie

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Trusted Recipes from a Self-Taught Baker

An uncomplicated no indeed cook frozen peanut butter pie recipe made healthier accompanied by lighter ingredients.

A lightened up no-bake peanut butter pie. Incredible

Frozen Peanut Butter Pie Ingredients

  • 24 Oreos

  • 1/4 cup butter, melted

  • 1/2 cup + 2 Tablespoons creamy peanut butter

  • 1/2 cup granulated sugar

  • 1/4 cup milk

  • 8 ounces reduced fat lotion cheese, softened (may too use fat free)

  • 8 ounces fat-free thawed whipped topping (I used Cool Whip Free)*

  • 1/4 cup chocolate syrup

  • 1 cup crushed Reese’s Pieces, divided

How to Make Frozen Peanut Butter Pie

  1. First, build the Oreo cookie crust: Crush the Oreos into a fine crumb using a food processor or blender. Using a rubber spatula or made of wood spoon, mix the crushed Oreo crumbs with every one other accompanied by melted butter together. It may look exist fond of there is not sufficient butter, nevertheless it will go nearer together.

  2. Place into a 9 or 10 inch pie pan, pressing the crumbs onto the foot with every one other accompanied by up the sides while a a large amount of while it will fit. Try to build the crust 1/8 inch thick all around. It does not have to exist perfect. Set inside the freezer while you build the filling.

  3. Mix the peanut butter, sugar, lotion cheese, with every one other accompanied by milk with every one other inside a large bowl. I used an electric mixer, nevertheless a rubber spatula or made of wood spoon would do the trick. Mix until the mixture is completely smooth. Gently fold inside the whipped topping.

  4. Remove pie crust from the freezer with every one other accompanied by layer 1/2 of the pie filling onto the crust. Sprinkle accompanied by 1/2 of the crushed Reese’s Pieces. Layer accompanied by the relax of the pie filling, swirling to build it completely smooth on top. Top accompanied by chocolate syrup with every one other accompanied by residual Reese’s Pieces.

  5. Freeze for at least 4 hours or overnight. 20 minutes earlier to serving, remove from the freezer with every one other accompanied by permit sit not here to gently thaw. This made the pie a a large amount of easier to cut.

Source: Frozen Peanut Butter Pie


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